Maca is the secret herbal weapon of the Andes of Peru. A type of cress that grows in high mountains has been around since the time of the Incas. It forms a root tuber. This root is what is believed to do wonders. According to some, the tuber is extremely nutritious and rich in vitamins and minerals. It also contains high levels of protein and has a long shelf life once dried. The maca root is a superfood because of this. It can do more than that: The resistance of the cress species can be transferred to the user. The vitalizing effects of maca powder can help to strengthen the immune system and fight depression and chronic fatigue. The miracle tuber is also known as “nature’s Viagra”, an herbal aphrodisiac which increases fertility and potency in men and women, and increases libido. Maca is one of the ingredients of Eroxel. Thanks to the excellent benefits of Maca, Eroxel is the best natural supplement, which will help you to eliminate Impotence no matter how old you are: Eroxel Original
Botany and Origin
Maca (Lepidium meyenii), is a cress plant belonging to the cruciferous family, Brassicaceae. In inhospitable environments, it can grow up to 4000m above sea level. The plant doesn’t require much in the way of soil, fertilization, or watering. Annual herbaceous plants form pinnate leaves that measure 20 cm in length and a root tuber of varying colors, which can be white, red or black. These leaves are often used in salads, and taste similar to the native cress.
However, in Europe, Maca powder is almost always made from ground root. Freshly ground root tastes a lot like radish, and is somewhat similar to radish. The mustard oils in the root are destroyed by drying and cooking. This results in a sweet, nutty-sweet taste. Although the maca plant can be found in the Andes wild, it has been used for its usefulness for more than 2000 years. It was a staple food for the Incas, and today it is for us as well. However, maca can be used to boost fertility and as a medicine in its regions of origin.
Ingredients: How healthy is Maca?
The root tuber is a highly prized food that has been used for over 2000 years. Maca is a powerhouse, with a high percentage of protein and minerals. A dried root has 65 percent carbohydrates, 15 percent protein, 9 percent dietary fibre, 2.5 percent fats, and as many as 4 percent minerals. The high carbohydrate content of the root makes it a vegetable. However, its nutritional value and composition are similar to those of wheat or corn.
The cress species is rich in proteins and the fats are high in unsaturated fatty acid. The roots are rich in iron, copper and zinc, as well as potassium. This is vital for vegans and others who seek a vegetable source for iron. The tuber is the best choice. Maca contains around 15mg of iron per 100 grams, which is enough to meet the daily needs of an adult woman. Maca is, therefore, a healthy food.
Maca has a long list of potential side effects. The scientific evidence seems to support the claims made on Maca powder packages and other products. Yes, seem. Since in reality, there is not much evidence. Although there are many studies that have shown possible effects, they all have big hooks. The majority of results are from Peru, which has an economic interest in exporting the miracle tuber.
The sample sizes range from 8 to 60 people. The conditions under which the investigation was conducted did not exclude external influences and do not prove causal links beyond doubt. The improved nutrient supply could be responsible for the effects on fatigue, depression, and increased libido. Eroxel contains Maca and other potent natural ingredients. This ensures 100% effectiveness, without causing side effects: Eroxel Test